Vol. 4 No. 2 (2024)

Articles

• Supply Chain Flexibility and Performance of Food and Beverages Manufacturing Firms in Kenya

  Regina Njeri Ngatia, Dr. Anthony Osoro, Dr. Samson Paul Nyang’au

  1-15

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• Green Procurement Practices and Supply Chain Performance of Food and Beverage Processing Firms in Nairobi City County, Kenya

  Wambui Sinaida Mary, Dr. Perris Chege, PhD

  16-27

  • PDF

• E-Tendering and Performance of Humanitarian United Nations Agencies and Non-Governmental Organizations in South Sudan

  Majok Malueth Wieu, Don Samuel Muli

  28-40

  • PDF